Almost five years ago, I got the news that my job had been eliminated. Thanks to lack of funding, a change in curricular direction, and a few other various and sundry reasons, I was no longer employed at the school at which I’d worked. I was devastated. Was I a good teacher? Had I done [...]
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This was going to be a post about bread. More specifically, this bread: It’s a super-fluffy, high-fiber, slightly sourdough whole wheat bread I made because, to be honest, we were out of bread, and I was bored and cold on this weekend morning. Don’t worry, I’ll still share the recipe. While the bread was rising [...]
by Mara @ What's For Dinner? on January 21, 2012
in Baking,bread
In our house growing up, we spent many many many Saturday mornings watching episodes of cooking shows on PBS interspersed with bouts of cleaning. Sometimes, we’d forgo an episode here and there (a repeat of The Frugal Gourmet, for example) for something more interesting, but there was one chef that would never be turned off. [...]
After the wonderful girls’ weekend I had this past couple of days, I was fairly excited to go home and crash… but my friend Amanda had another idea before I could go home. In between where we were staying and her house (where my car was parked) is a fantastic dairy farm and creamery which [...]
I have a date this weekend with a bunch of friends I haven’t seen in almost a year. The first thing they asked me? “Do we get cupcakes?” What was I going to say, no? The only request was that they be chocolate. I could do that. Nothing like starting Phase 2 of South Beach [...]
Happy 2012 to you all! I’m truly glad to have kissed 2011 goodbye, and am looking forward to what this next year will bring. Adam and I had a low-key New Years Eve with homemade cheese fondue, and I spent a good portion of the evening concocting this recipe. I got it set in my [...]
I wasn’t going to do a 2011 “Best Of What’s for Dinner” post for a few reasons, but mainly, and completely honestly, I don’t particularly want to look back on 2011. It started out with the absolutely worst week of my life so far. Starting the year out with the death of my dad was [...]
For the last few years, Hanukkah has fallen during a fairly inconvenient time within the holiday season. Seriously, last year, Hanukkah was three days after Thanksgiving! Since the celebration of Hanukkah is a relatively minor holiday, and what we really like is the fun time with family, we’ve created “Nonukkah” or a “ninth night” when [...]
Last year on Christmas Eve, in an extremely different state of mind than I am right now, I set out to make a tasty snack to bring to the movies on Christmas day. What, you don’t bring fresh baked goods in your enormous purse too? Now you wish you’d thought of it don’t you? Back [...]
by Mara @ What's For Dinner? on December 24, 2011
in Baking,dessert
Being a Spanish teacher who is fairly obsessed with food and food traditions has its benefits. In addition to being able to share these traditions with my students, I relish opportunities to eat and recreate them. I know the glory that is queso de cabra al horno en tomate or goat cheese baked in tomato [...]