Arepas

Arepas

Now you can see the filling!

Ingredients

2 cups masa harina

2.5 cups warm water

1/2 tsp. salt

Directions

In a bowl, pour the 2.5 cups of water, stir the salt in, then gradually stir in the flour until it forms a smooth dough. Let the dough sit about 5 minutes, then form into 3″ patties. Heat an oven safe griddle, and pre-heat the oven to 400*. When the griddle is hot, place the arepas gently on the surface, turning once. Transfer the griddle to the oven and bake about 10 minutes. Split and stuff with filling of your choice.