Salmon-Basil Pasta
Simple Salmon-Basil Pasta
Ingredients
3 salmon filets (about 1 lb), cooked
1 tbsp. olive oil
6 or 8 frozen basil cubes or 1/2 tube basil paste or fresh chopped basil
2 tsp. garlic powder
1 lb angel hair pasta, cooked
1/4 c. Italian bread crumbs
Directions
In a large skillet, heat the olive oil. Add the cooked salmon filets and break into small bite sized chunks. Then add the basil, garlic, and cook about 1 minute. Add the pasta, stir well, then add the bread crumbs. Stir again and serve immediately, then top with parmesan cheese. This would be great with an add-in of any vegetable as well!









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I’m making this tonight!