During the camp season, I get ONE day off and only one (ok, some years its 2). This year, my one day off for the 4th of July holiday was today! How did I spend said day off?
Let’s see… I slept in until *gasp* 8:00 a.m! It was the first morning since school let out that I didn’t wake up with a stuffy nose and/or sore throat, so that put a great tone on my day. I wrote my post about last night (Congrats again Adam!), and then headed out to my local farmers’ market.
I’ve lived in this area almost 3 years, and I’d never been! The main reason? Well, it’s only on Friday mornings! I’m so rarely off on Friday mornings, so I took advantage. I’m so glad I did! It is a lovely, albeit small, market full of local produce, baked goods, flowers, and even dog treats! There were a lot of stands with this:
I learned something while at the farmers market! There’s a winery in a suburb right near where I work! There was a very nice guy from the winery at the market, and he let me taste (at 10 a.m.!) a few of their wines and blends. I wanted to get something fun for our BBQ tomorrow, so I selected this delicious sangria:
Also, since I so rarely remember to do this for myself, I bought 3 beautiful bunches of gladiolas to have in the house. Fresh flowers make me happy! There were so many stems, I had to divide them between 2 vases… ok, one vase and one ginormous beer mug.
While I was trimming the stems on the flowers, I heard a ruckus outside near the mailbox. Since there’s a carnival going on down the street, there’s a lot of people around, so I went to check it out. The ruckus was the mail carrier! She was trying to get a small package into the box! What was it? Anyone recognize this?
I was so excited!!! It was a package of 6 of the most delicious and amazing raw macaroons from Gina!!!!!! I seriously couldn’t even wait to finish opening the rest of my mail before I tried
Please ignore the freakishly long hand and pay attention to the gorgeous coconutty goodness! Thanks SO MUCH GINA!!!
The rest of the day (literally, from the time I ate the macaroon until we left for dinner) was spent cleaning the house. We rented a Rug Doctor and steam cleaned the carpets, vacuumed, cleaned the bathrooms, scrubbed the kitchen… it’s so nice to have a clean house! We were FAMISHED after the cleaning marathon, so we decided to have a traditional Sushi Friday!
We started with asparagus goma-ae. Usually, this is made with spinach, but this was a new menu item so we decided to try it. It was delicious, but we much prefer the spinach version. The 2 sauces are different colors of sesame seeds mixed with various other ingredients.
I opted for sushi. I got a crazy roll (a huge roll with salmon, tuna, yellowtail, scallion, lettuce, avocado, cucumber, and masago fish eggs), a haru maki (a delicious crunchy spicy tuna roll), and Adam got a tamago (omelet on rice). Doesn’t that big roll look like my Blogroll button over there —> ????
The cleaning will continue this evening as we scrub the kitchen in preparation for the BBQ tomorrow! Don’t forget to come back tomorrow for a patriotic Cute Food Saturday!!! Have a great Friday night everyone!