It’s a rarity when I’ll see a recipe on a blog and promptly make it that day. Usually, I’ll see something complicated on a day I have to work late, or something simple on a day I feel like challenging myself. So, I bookmark and pin things to remember, and then come back to them [...]
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Since the response was so HUGE for my perfect whole wheat pizza dough, I figured I’d go above and beyond my normal “couple of pictures and a recipe” post, and just for you, because I’m nice like that, I decided to do a photo tutorial. You’ll thank me in a little while! For those of [...]
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Before I get to today’s post, I need to ask for your help. I’ve never run a race before, and I probably never will. But, as most of you know, I lost my dad to pancreatic cancer this past January, so I feel as though I now have a cause to help. Pancreatic cancer is [...]
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This is a meal with a bit of an identity crisis. It’s the dough of a calzone. But what are those condiments? Those look fairly Mexican. Salsa, sour cream, avocado… yup. Mexican condiments. So what’s inside this puffy calzone? That would be gooey cheese (low fat cheddar), fat-free vegetarian refried beans, and lean taco meat. [...]
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…Time is fleeting Madness… takes its toll… Happy Halloween! Lizz and I spent many a Halloween night through high school and college dressed up in fishnet tights, too much dark makeup, shouting inappropriate unscripted lines at the screen during the annual midnight showing of Rocky Horror Picture Show. Haven’t seen it? OH the shame! You [...]
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There are some days when nothing but pizza will do. Sometimes, the pizza needs to be standard Chicago-style deep dish, full of lots of gooey cheese and loaded with sausage and spinach. Those days are usually full of misbehaving students, bad traffic, and fights with a stapler. Today wasn’t one of THOSE days. Today was [...]
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