Clandestino Dining and a XYBoard

by Mara @ What's For Dinner? on July 5, 2012

in grilling, Mexican/Latin, photography, Verizon Savvy Gourmet

About a month ago, I was invited by Verizon to become one of their Savvy Gourmet bloggers. I of course accepted the offer, and eagerly awaited the weekend of June 29 for the kick-off event. Bloggers from all over the midwest would be coming together for a day of fun and new technology, and I was excited to meet some new bloggers. We connected on twitter, and finally met up in the lobby of the Hard Rock Hotel in the Carbon and Carbide building here in Chicago.

After a bit of socializing, lunch, and a great blogging talk by Jaden Hair of Steamy Kitchen,

e476c00ac21111e1a9f71231382044a1_7.jpeg

we received our mobile devices that we get to use to help expand our blogging and our kitchen experiences. My new Droid XYBoard is incredibly cool, and even though it’s not an iPad, I’m thinking I’m going to have a blast with it!

IMG_4633.jpg

We left the conference center with about two hours to kill before dinner, so a few of us went on a search for cupcakes. We soon found Sugar Bliss Bakery, and our cupcake desires were filled.

verizon chicago event.jpg

verizon chicago event-23.jpg

We each got a little cupcake and shared multiple big ones.

verizon chicago event-25.jpg

verizon chicago event-26.jpg

Key lime and deep chocolate cupcakes

It was an adorable bakery with truly delicious cupcakes and frosting… I’ll definitely be visiting again!

verizon chicago event-27.jpg

It got to be a little warm downtown that day (only about 92°) so we headed back to the Hard Rock Hotel to get ready for our mystery dinner. A short bus ride later, we were dropped off in front of an old oak door.

verizon chicago event-28.jpg

Through that door was the courtyard and kitchen of an old convent, which has been rehabbed to house events such as the one we attended. Chef Efrain Cuevas is the founder of Clandestino Dining, an underground dining organization which hosts dining experiences for its members at unique locations, much like this rehabbed convent.

verizon chicago event-34.jpg

verizon chicago event-35.jpg

After a brief introduction, and some chit chat with new blog friends, cocktails and appetizers were served: fresh strawberry mint juleps, cauliflower ceviche, and elotes, each more delicious than the next.

verizon chicago event-36.jpg

verizon chicago event-37.jpg

verizon chicago event-38.jpg

We were seated at a beautiful table with fresh raspberry plants at the center, and were told to save our silverware for each course, as there was only one set per person!

verizon chicago event-32.jpg

verizon chicago event-31.jpg

The courses started impressively, and not one disappointed.

verizon

Clockwise from top: Grilled cornish hen, ancient grains cake, local greens; arugula salad with 4 cheeses; hangar steak tacos; 3 berry shortcake with cinnamon ice cream; center: spicy grilled shrimp and heirloom beets

It was such fun meeting new-to-me food bloggers, and am looking forward to having new reading material!

verizon chicago event-2.jpg

Visible at the table, the bloggers behind the blogs (left): Opera Singer in the Kitchen; Maroc Mama; Steamy Kitchen; SmithBites; and on the right: Me, BasilMomma, Culinary Cory

There were many many others, but my memory fails me at the moment. I already have a few ideas for my new XYBoard Tablet, and can’t wait to share them with you all!

xoxo

signature

Disclosure: I am participating in the Verizon Wireless Midwest Savvy Gourmets program and have been provided with a wireless device and six months of service in exchange for my honest opinions about the product.

Leave a Comment

CommentLuv badge

{ 7 comments… read them below or add one }

mom July 5, 2012 at 8:40 AM

what a cool event! I love the Clandestino idea!

Reply

Katrina @ In Katrina's Ktchen July 5, 2012 at 9:15 AM

I was so happy to meet you! A great recap :)
Katrina @ In Katrina’s Ktchen´s last blog post ..Tie Dyed Rice Krispie Treats

Reply

Amy O July 5, 2012 at 12:13 PM

Yay! So happy for you. Sounds like a lot of fun!

Reply

Marianne July 5, 2012 at 9:05 PM

Those may be some of the cutest cupcakes I’ve seen in awhile.
Marianne´s last blog post ..Minty Melon Matcha Smoothie

Reply

Erin Motz July 6, 2012 at 9:47 PM

Gosh all that food just looks amazing! I’m drooling over those cupcakes! ;)
Erin Motz´s last blog post ..Best Burger

Reply

Culinary Cory July 8, 2012 at 8:58 AM

Your photos of the dinner are amazing. It was great meeting you!
Culinary Cory´s last blog post ..Slow Cooker Beets

Reply

Mara @ What's For Dinner? July 9, 2012 at 7:42 PM

Thanks Cory!

Reply

Previous post:

Next post: