An appropriately pink table setting, complete with swirly paper straws from Sur la Table
We started with a spring and summer favorite around here, watermelon lemonade, made with a super-red seedless watermelon.
Rainbow fruit skewers, inspired by Lizz's post. I used raspberries, cara-cara oranges, pineapple, kiwi, blueberries, and purple grapes
Miniature German pancakes, sprinkled with powdered sugar, and served with cherry pie filling and lemon wedges.
Cinnamon french toast skewers with fresh raspberries and strawberries
Baked eggs in homemade bread bowls (I used that recipe with white flour instead of wheat) with white cheddar and tarragon
Leigh brought a cinnamon and cranberry cake, and I made a giant plate of bacon as well. In all, I'm calling it a success!
Mom, I love you and am thankful every day for you!! <3