When Karen from Choose Cherries contacted me to publicize a couple cocktail recipes, I jumped at the chance. Then she told me that these cocktails are available at a fantastic Chicago restaurant, The Drawing Room, I was even more intrigued. Maybe these cherry cocktails can help brighten your Christmas and New Years!
Merry Midnight Courtesy of Charles Joly, The Drawing Room One of the best things about cherry juice? The antioxidants. This holiday season, cozy up with a cocktail that not only tastes good but does the body good too. 1.5 ounces cherry juice 1.5 ounces Plymouth gin ¾ fresh lemon juice ¾ ounces simple syrup 1 ounces sparkling wine (Prosecco, Cava, Champagne) Combine gin, cherry juice, lemon juice and simple syrup in cocktail shaker. Shake with ice and strain into chilled cocktail glass. Float sparkling wine on top. Can be served as a martini or on the rocks. Use a vegetable peeler to cut a strip of lemon zest- squeeze oil over top of cocktail and place garnish decoratively. Holiday Kiss Courtesy of Charles Joly, The Drawing Room Cozy up next to the mistletoe this holiday with this festive cocktail – not only does it taste good, but it’s good for you! 1.5 ounces cherry juice 1.5 ounces Cachaca (Cabana is preferred brand) 3.4 ounces ginger liqueur (Domain de Canton is a national brand preferred) ¾ ounces fresh lime juice ¾ ounces soda water Combine cachaca, ginger liqueur, cherry and lime juice in cocktail shaker. Shake with ice and strain into desired glassware. Float soda water on top. Garnish with a lime zest.
1-1/2 cups tart cherry juice
1/2 cup orange juice
1/2 cup orange liqueur such as grand mariner, curacao or cointreau
1 bottle (750 ml) champagne or sparkling wine
In a large pitcher, combine cherry juice, orange juice and liqueur. Chill at least 1 hour or up to 24 hours. Just before serving stir cherry mixture. Tilt pitcher; slowly pour in champagne. Stir gently. Serve in champagne flutes or wine glasses. Makes 8 servings.
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Oh wow…that sounds awesome!
This sounds tasty; thank you for sharing…Happy Holidays.
Keep up the great blogging in 2010!
The Healthy Apple´s last blog ..Rhubarb and Pear Crumble